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CHERRY (SOUR)

https://www.ydfb.com.tw/web/image/product.template/31/image_1920?unique=a8809f1

Feature
Color
 | Red
Crop Season
| May - Aug                           

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    SpecificationApplicable ProductsPackagingManufacturing Process

    Specification

    Products
    		 Single Strength Juice
    		Juice Concentrate
    Brix > 12.468
    Acidity< 2.3
    ●●●●●●●    		12.6
    ●●●●●●●

    * Fruit juice specifications may vary according to seasons, weather, and processing methods. Please kindly check with us for specification updates and product form availability. 

    Applicable Products

    Fruit Juices

    Fruit Teas

    Fruit Liquor

    Cocktails

    Icecream

    Candy

    Carbonated Water

    Milkshakes

    Dessert

    Packaging

    We offer diverse packaging options with flexible MOQ. Please contact us for any inquiries.


    5-GALLON DRUM

    20 kg
    Industrial Packaging
    Storage : Frozen


    GLASS BOTTLES

    200 - 300 mL
    Retail Packaging
    Storage : RT


    PP/HDPE BOTTLES

    1 - 4 L
    Retail Packaging
    Storage : RT & Frozen


    50-GALLON DRUM

    200 kg
    Industrial Packaging
    Storage : Frozen


    ALUMINUM AND TIN CANS

    200 - 350  mL
    Retail Packaging
    Storage : RT


    PET BOTTLES

    200 mL = 0.2 L
    Retail Packaging
    Storage : RT & Frozen

    * RT = Room Temperature

    Manufacturing Process

    1. 01 Beverage Development & Formulation
    2. 02 Soucing & Procurement
    3. 03 Processing & Pasteurization
    4. 04 Quality Inspection & Testing
    5. 05 Storage & Delivery

    Beverage Development & Formulation

    Soucing & Procurement

    Processing & Pasteurization

    Quality Inspection & Testing

    Storage & Delivery